Contains HMB – a bioactive nutritional ingredient from the group of short branched-chain fatty acids
The effects are based on the accumulation of muscle proteins and the reduction of fat tissue
It can contribute to facilitating the development of fat-free body mass
HMB (beta-hydroxy-beta-methylbutyrate) is a bioactive nutrient belonging to the group of branched short-chain fatty acids, considered by some sources as a vitamin-like factor (similar to vitamins in terms of its effects), found naturally – in small quantities – in food, as well as produced by the human body as a result of the conversion of the branched-chain amino acid – leucine. Numerous studies show that adding HMB to the diet can facilitate the development of lean body mass due to its positive influence on the storing of muscle proteins and the reduction of fat tissue.
As the literature suggests, this particular effect of HMB may be attributed to the:
Ingredients: 86,2% calcium β-hydroxy-β-methylbutyrate, bulking agent – microcrystalline cellulose; anti-caking agent – magnesium salts of fatty acids; capsule (gelatin, colour: E 171).